Acid vs Acidosis In Horses: A simple review

Annie Emery

Acid and acidosis sound alike, but they aren’t the same thing. These two words get mixed up a lot in horse discussions — online and at the barn. Knowing the difference helps you talk clearly with your vet or nutrition professional and choose the right care for your horse.

A Quick Look at the Digestive Tract

To make sense of acid vs. acidosis, think of three key areas:

  1. Stomach – where acid is made

  2. Small Intestine – where nutrients are absorbed

  3. Hindgut (cecum and colon) – where fiber is fermented

This is a simplified view of a complex system, but you can see that there are three main parts and they have very different roles!

Acid: The Stomach’s Job

The horse’s stomach makes hydrochloric acid (HCl) all day long. That’s normal — it starts breaking down food, including proteins, and helps activate digestive enzymes.

The problem comes when acid splashes onto the sensitive upper part of the stomach, which doesn’t have much natural protection. Over time, that can cause gastric ulcers.

So, when you hear about “acid” in horses, it’s about stomach acid — needed for digestion, but harmful when it reaches the wrong areas. Horses “buffer” this acid when they chew, and if they don’t chew, they aren’t buffering. This is why hay is critical!

The Small Intestine: Neutral Territory

After food leaves the stomach, it moves into the small intestine, where most nutrients are digested and absorbed. This section isn’t acidic; it’s closer to neutral. So “acid” isn’t really part of the picture here. But it’s important to understand as it’s the main site of digestion of vitamins, fats, proteins, and minerals.

Acidosis: Trouble in the Hindgut

The hindgut is full of microbes that ferment fiber and this is what produces energy for the horse. They prefer a steady, neutral pH.

If too much starch or sugar slips past the small intestine, it ends up in the hindgut. Those microbes try to ferment it, the pH drops, and the environment turns too acidic — that’s hindgut acidosis.

When that happens, good microbes die off, and harmful ones grow. This imbalance can lead to:

  • Colic

  • Laminitis

  • Loose manure or digestive upset

This acid isn’t stomach acid — it’s from rapid fermentation gone wrong.

Why the Difference Matters

  • Acid = stomach acid → linked to ulcers

  • Acidosis = too much acid in the hindgut → linked to colic, laminitis, and gut imbalance

Different problems need different care:

  • Ulcer care: reduce stomach acid and protect the stomach lining

  • Hindgut care: feed steady forage, limit starch, and keep meals consistent

Quick Tips: How to Prevent Both

  • Feed a forage diet- avoid corn and oat-based feeds with good hay

  • Keep meals small. Smaller, frequent meals keep the gut happy

  • Limit starch and sugar. Choose low-NSC feeds when possible.

  • Pasture- transition to pasture and use muzzles when needed

Final Thoughts

When someone mentions “acid” or “acidosis,” you’ll know exactly what they mean — and why it matters. Clear understanding leads to better nutrition choices and a healthier horse.

I’m Annie Emery, an independent equine nutrition professional based in Minnesota. I work with clients across the U.S. and Canada to build science-based, practical diet plans that fit your horse and your budget. Want to check that your program supports both stomach and hindgut health? Reach out today!

This material is not to be used to train AI systems or machine learning. Copyright REN

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